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From the communion sacrifice the individual shall present as an oblation to the Lord its fat: the whole fatty tail, which is removed close to the spine, the fat that covers the inner organs, and all the fat that adheres to them, 10 as well as the two kidneys, with the fat on them near the loins, and the lobe of the liver, which is removed with the kidneys.

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14 From this the one sacrificing shall present an offering as an oblation to the Lord: the fat that covers the inner organs, and all the fat that adheres to them, 15 as well as the two kidneys, with the fat on them near the loins, and the lobe of the liver, which is removed with the kidneys. 16 The priest shall burn these on the altar as food, a sweet-smelling oblation.

All the fat belongs to the Lord.

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He shall remove all the fat of the bull of the purification offering: the fat that covers the inner organs, and all the fat that adheres to them, as well as the two kidneys, with the fat on them near the loins, and the lobe of the liver, which is removed with the kidneys,

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31 He shall remove all the fat, just as the fat is removed from the communion sacrifice. The priest shall burn it on the altar for a sweet odor to the Lord. Thus the priest shall make atonement, so that the individual may be forgiven.

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35 He shall remove all its fat just as the fat is removed from the lamb of the communion sacrifice. The priest shall burn these on the altar with the other oblations for the Lord. Thus the priest shall make atonement on the person’s behalf for the wrong committed, that the individual may be forgiven.

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The fire on the altar is to be kept burning; it must not go out. Every morning the priest shall put firewood on it. On this he shall lay out the burnt offering(A) and burn the fat of the communion offering.

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(A)All of its fat shall be offered: the fatty tail, the fat that covers the inner organs, and all the fat that adheres to them, as well as the two kidneys with the fat on them near the loins, and the lobe of the liver, which is removed with the kidneys.

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30 The offerer’s own hands shall carry the oblations for the Lord: the person shall bring the fat together with the brisket, which is to be raised as an elevated(A) offering[a] before the Lord. 31 The priest shall burn the fat on the altar,(B) but the brisket belongs to Aaron and his sons.

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Footnotes

  1. 7:30 Raised as an elevated offering: these portions of the sacrifices were specially dedicated by lifting them in presentation before God’s abode. The sanctifying effect of this action is clearly seen in 23:17–20; Nm 6:19–20.

16 Taking all the fat that was over the inner organs, as well as the lobe of the liver and the two kidneys with their fat,(A) Moses burned them on the altar.

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25 He then took the fat: the fatty tail and all the fat over the inner organs, the lobe of the liver and the two kidneys with their fat, and likewise the right thigh;

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25 and also burn the fat of the purification offering on the altar.

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The priest will splash the blood on the altar of the Lord at the entrance of the tent of meeting and burn the fat for an odor pleasing to the Lord.

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13 All the fat that covers its inner organs, as well as the lobe of its liver and its two kidneys, together with the fat that is on them, you shall take and burn on the altar.

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22 Now, from this ram you shall take its fat: its fatty tail,[a] the fat that covers its inner organs, the lobe of its liver, its two kidneys with the fat that is on them, and its right thigh, since this is the ram for installation;

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Footnotes

  1. 29:22 Fatty tail: the thick layer of fat surrounding the tails of sheep and rams bred in the Middle East. It is regarded as a choice food. Cf. Lv 3:9.

Priests. 15 As for the levitical priests, sons of Zadok, who took charge of my sanctuary when the Israelites strayed from me, they may approach me to serve me and stand before me to offer the fat and the blood—oracle of the Lord God.(A)

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